Discover popular events and culinary festivals celebrating local products
Vicenza is also a land of taste and tradition. The province hosts numerous festivals dedicated to local excellence, including events celebrating Creazzo broccolo fiolaro, Marostica goose and Marzemin, and Bassano white asparagus.
Among the liveliest events are the sopressa festival, Magnacorta, the gnoco de patata festival and Sarcedo’s grape walk. Events dedicated to products of the land are also important, including festivals celebrating rampussolo, pomo pero and dandelion.
An event for every season
The restaurant festivals promoted by Confcommercio through ristoratoridivicenza.it are dynamic events showcasing dishes such as bacalà alla vicentina, Val Liona De.Co. gargati, Conco De.Co. dandelion, PDO asparagus, rampussoli and Rubbio celery.
Discover all our festivals: unmissable opportunities for anyone who wants to experience Vicenza’s culinary tradition, combining good traditional food with the enhancement of the local area.
